In approving this claim, the FSIS accepts the AMS certification program, but requires that producers submit additional documentation showing that animals were fed 100 percent grass after being weaned from their mother’s milk. Animals certified under this program must be fed only grass and forage, cannot be fed grain or grain by-products, and must have continuous access to pasture during the growing season. The program is designed for producers who, each year, market fewer than 50 cattle or market lambs produced from fewer than 100 ewes. After withdrawing the “grass fed” standard, the AMS launched a “certified grass fed” program for small producers. Pasture access during most of the growing season was required, but confinement and the administration of hormones and antibiotics were not prohibited. The standard had required a lifetime diet of 100 percent grass and forage and had prohibited grains. The AMS withdrew its voluntary definition for this claim after the agency determined it did not have the authority to establish animal-raising definitions.
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Beef cattle may be removed from pasture for feeding in a lot or yard, and pain relief is not required for castration. Environmental enrichment is required for indoor-housed birds but not pigs. For poultry and pigs, continuous indoor confinement is allowed. Consequently, consumers should assume the product is rated Step 1 if a Step is not shown on the label. Not all GAP Animal Welfare Certified labels indicate the Step level of the product in the manner that is pictured for Steps 2-5+ above. Standards for Step 1 are only marginally better than conventional industry standards. Producers are rated on a six-tier scale, from Step 1 to Step 5+. Global Animal Partnership is a rating program, not a certification program with a single set of standards.
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The 2016 USDA labeling guideline on animal-raising claims states that the claim must be defined on the label. Some USDA documents define “free range” for poultry as having "continuous, free access to the outdoors for a significant portion of their lives (defined sometimes as “over 51 percent” and sometimes as “a majority” of the birds’ lives). The USDA allows the use of this claims on poultry products if the producer submits animal care protocols and/or affidavits describing the conditions under which the birds are raised. You can click each label to see a more in depth description. They may not be meaningless or misleading for other purposes. In some cases, the level of animal welfare can range from very low to very high for different products with the same label.īeware of these labels (red), these labels are meaningless or misleading with regard to animal welfare. Next best choices (light green), these labels typically feature lower animal care standards, but compliance is verified by a second-party (such as a trade association) or independent third-party certification program.įair choices (orange), these labels are relevant to animal welfare, but standards are weak and/or compliance is not verified on the farm by a third-party audit. The labels are organized into four categories.īest choices (dark green), these labels feature the highest animal care standards and compliance is verified by a third-party auditing program. Ending the Slaughter of Nonambulatory Pigsīelow are definitions and the animal welfare implications of some of the most common labels applied to dairy, egg, meat, and poultry products.State Wildlife Agency Contact Information.
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Farm Animal Anti-Confinement Legislation.Cetacean Anti-Captivity Legislation and Laws.Anti-whistleblower (“Ag-Gag”) Legislation.Traveling Exotic Animal and Public Safety Protection Act.Save America’s Forgotten Equines (SAFE) Act.Shaping Policy for Animals in Laboratories.